Our waiter James was spot on with service during our meal. I am a sucker for fine gnocchi so I tried their appetizer portion of ricotta gnocchi and a small house salad while my husband had the Trio of herb butter, olive oil, and olive tapenade was exquisite. We were greeted by the owner and then seated in a booth toward the back of the dimly lit restaurant. We were able to get an early reservation forĪ Friday evening while staying in Ft. It's a bit spendy, but worth every penny. this was a perfect balance of seasoning, aged meat,Įverything was good. So many places have steak that are tender and amazing cuts of meat, but bland. My husband loved the veal chop and I thoroughly enjoyed my seafood pasta. The food and service at Cibo were top-notch. I say, try and get reservations and stay for the atmosphere and the service. Many folks were doing takeout on this busy night. We never get roped into dessert, but were tempted hereĪnd it was worth it.
#Cibo fort myers reservations plus#
Menu has great choices, from reasonably priced pasta plus some wonderful specials. Unable to get one, but they suggested to come early and they had high tops near the bar. Had not even heard of this one till TA andĬalled for reservation. We WILL be back again and again and again. Our sever made it extra special by encouraging the entire restaurant to sing to her on her special day We have had several celebrations here at Cibo but recently we celebrated my Oma's 93rd Birthday. We have tried nearly everything on the menu and have really enjoyed it all. We LOVE LOVE LOVE everything about Cibo!!Įxcellent service, generous adult drinks, mouth watering appetizers, superb entrees and fabulous desserts. "When you stop trying to improve, you will always fall behind." We will also continue to expand on our food and beverage options as well.Īs I always say to my staff. Service more of our guests during the peak season. We have a couple of projects that we will complete during the off-season that will enhance the restaurant, and allow us to We will continue to provide the food and service you have come toĮxpect, however we will never rest from trying to improve. My promise to you is that we will not compromise, and never stop improving.
In number of reviews, which solidifies our position. We were rewarded that ranking in January 2015, and have maintained ever since. Of becoming the #1 rated restaurant in Fort Myers. This was always one of our favorite restaurants but we will definitely never eat here again after that experience nor recommend this place to anyone ever again.Click on the link below to see all of our great reviews from. After dinner we sat outside for awhile and the owner came outside even more intoxicated, and yelled to random customers that he bought us appetizers, then walked up to us and started making more inappropriate comments. We told him his comments were inappropriate and he bought us 1 meatball and 1 crab cake as an apology. He also made several more awkward and intrusive comments to my husband and the rest of the table. If you are an owner of a business I'm not sure why you think it would be a good idea to show up to work drunk as a skunk and insult customers? My friend who is in her early 30s has a newborn and he made a random comment out of nowhere that she looked more like a grandma than a new mom. He made several extremely rude comments to us and our friends at the table. However this last visit the owner came by and introduced himself, and he was clearly intoxicated.
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